Enchiladas verdes, salsa de aguacate
Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, Enchiladas verdes, salsa de aguacate. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Enchiladas verdes, salsa de aguacate is one of the most popular of recent trending meals on earth. It's simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Enchiladas verdes, salsa de aguacate is something that I have loved my whole life.
Many things affect the quality of taste from Enchiladas verdes, salsa de aguacate, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Enchiladas verdes, salsa de aguacate delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must first prepare a few ingredients. You can have Enchiladas verdes, salsa de aguacate using 8 ingredients and 9 steps. Here is how you can achieve it.
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Ingredients and spices that need to be Get to make Enchiladas verdes, salsa de aguacate:
- 1 kilo pollo, yo use piezas
- c/n tortillas de maíz. de preferencia de 1 día antes
- 4 tomates verde grandecitos
- 2 aguacates
- 1 ajo pequeño
- unas ramas de cilantro
- 2 cucharadas crema
- chile serrano al gusto (opcional)
Steps to make to make Enchiladas verdes, salsa de aguacate
- Lo primero es cocer el pollo. Yo lo cuezo con unas ramas de hierbabuena, orégano seco, 2 ajos, trocito de cebolla. Por 1 hora aproximado, una vez cocido saca a escurrir. No tires el caldo
- Cuece los tomates, si le vas a poner chile serrano también cuécelos con los tomates. Yo no le pongo porque le doy a mi hijo. En cuanto cambien de color, apaga que no se revienten para que la salsa no se amargue.
- Pon en tu licuadora los tomates Sin agua, cilantro, 1 ajo, 2 cucharadas de crema, sal y 1/2 taza del caldo de pollo aguacates, licúa súper bien
- Pon a calentar poquito aceite y agrega lo que licuamos. Deja que hierva por 5 minutos. Y lista la salsa.
- Ya que enfrió el pollo deshebra
- Calienta aceite. Pasa tus tortillas por el aceite
- Agrega el pollo.
- Enrolla
- Bañalas con la salsa caliente, puedes agregar crema, queso, arriba yo solo les pongo crema. Quedan deliciosas. Suerte
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So that is going to wrap this up with this special food Recipe of Perfect Enchiladas verdes, salsa de aguacate. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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