Camotes de Puebla

Hey everyone, hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Camotes de Puebla. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Camotes de Puebla is one of the most favored of recent trending foods in the world. It's enjoyed by millions every day. It is easy, it is quick, it tastes yummy. Camotes de Puebla is something which I have loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Camotes de Puebla, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Camotes de Puebla delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Camotes de Puebla is 20 piezas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Camotes de Puebla estimated approx 90 minutos.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Camotes de Puebla using 7 ingredients and 5 steps. Here is how you can achieve it.

Este es un dulce tradicional de México y en especial del estado de Puebla. Su sabor es agridulce y se prepara en diferentes sabores.

Ingredients and spices that need to be Prepare to make Camotes de Puebla:

1. 1 kg camote blanco
2. 3 tazas azúcar
3. 2 pzas limones, el jugo
4. cantidad necesaria Esencia de su preferencia ( grosella, piña, limón)
5. 2 a 5 gotitas colorantes comestibles dependiendo del sabor elegido(rojo, amarillo, verde)
6. 250 gr azúcar glass
7. cantidad necesaria papel encerado

Instructions to make to make Camotes de Puebla

1. Cueza el camote con poca agua en una olla de presión o a vapor. Quite la cáscara y prense para hacer un puré.
2. Coloque el azúcar con agua suficiente para que se cubra ligeramente en una cacerola y ponga al fuego.
3. Retire la espuma que se forme y añada el jugo y el puré. Mueva con la ayuda de una pala de madera hasta que se vea el fondo de la cacerola.
4. Cuando ya no salga vapor y se pueda tomar pequeñas porciones sin que se pegue a las manos. Retire del fuego, deje enfriar un poco y añada unas gotas de saborizante y colorante al gusto.
5. Deje enfriar y tome pequeñas porciones ayudándose de las manos cubiertas con azúcar glass. Cubra con más azúcar y envuelva en papel encerado.

As your experience as well as self-confidence grows, you will certainly find that you have much more natural control over your diet plan and adapt your diet regimen to your personal preferences gradually. Whether you intend to offer a dish that uses fewer or even more active ingredients or is a bit essentially spicy, you can make straightforward changes to attain this objective. Simply put, begin making your dishes on time. As for standard cooking skills for beginners you do not require to discover them yet only if you master some basic food preparation methods.

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So that is going to wrap this up with this exceptional food Recipe of Ultimate Camotes de Puebla. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!