Arroz con leche a la naranja

Hello everybody, it's me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, Arroz con leche a la naranja. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Arroz con leche a la naranja is one of the most favored of current trending meals in the world. It's easy, it's quick, it tastes delicious. It's enjoyed by millions daily. Arroz con leche a la naranja is something that I've loved my whole life. They're fine and they look wonderful.

Many things affect the quality of taste from Arroz con leche a la naranja, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con leche a la naranja delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz con leche a la naranja is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz con leche a la naranja estimated approx 50 minutos.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Arroz con leche a la naranja using 7 ingredients and 5 steps. Here is how you cook that.

Siempre hacemos el arroz con leche con la cascara del limón yo esta vez varié y le puse cascara de naranja ,la verdad es que le da un sabor mucho mas dulce y me ha gustado un monton

Ingredients and spices that need to be Get to make Arroz con leche a la naranja:

1. 1L. leche
2. 3 cucharas soperas azúcar,si es para diabeticos usa stevia o truvia
3. 1 rama canela
4. 1 cascara entera naranja sin nada de blanco solo la piel limpia,
5. frutos secos
6. 200 gr arroz normal
7. 2 cucharas mantequilla

Instructions to make to make Arroz con leche a la naranja

1. Colocamos la leche en el cazo al fuego,con la canela y la cascara de naranja,dejamos que hierva y le echamos el azúcar elegido .
2. cuando hierva echar el arroz ,removemos ya a fuego lento sin dejar de dar vueltas,echamos la mantequilla,lo dejara mas suave
3. Seguimos removiendo sin parar una media hora ,probamos , corregimos el azúcar y quitamos la cascara de naranja,ahora si lo queremos mas espeso porque nos gusta como una crema,seguiremos removiendo otros 20 o 25 minutos hasta encontrar la textura deseada,pero pensar que al enfriarse se espesa.
4. Cuando este templado lo tapamos con film y lo introducimos en la nevera.Yo hice dos clases uno la saque a la media hora y otros dos deje otros 20 minutos para hacer una crema para utilizarlos para rellenar unos canutillos.
5. Los que son para tomar los espolvoree con almendra picada y avellanas,lo que te guste tambien queda muy bien con nueces.

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So that's going to wrap it up for this exceptional food Simple Way to Make Homemade Arroz con leche a la naranja. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!