🍚🥛 Arroz con leche cremoso🥛🍚
Hello everybody, hope you're having an incredible day today. Today, I will show you a way to prepare a distinctive dish, 🍚🥛 Arroz con leche cremoso🥛🍚. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
🍚🥛 Arroz con leche cremoso🥛🍚 is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is easy, it's fast, it tastes yummy. They're nice and they look fantastic. 🍚🥛 Arroz con leche cremoso🥛🍚 is something that I have loved my whole life.
Many things affect the quality of taste from 🍚🥛 Arroz con leche cremoso🥛🍚, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 🍚🥛 Arroz con leche cremoso🥛🍚 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make 🍚🥛 Arroz con leche cremoso🥛🍚 is 5 raciones. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must prepare a few ingredients. You can cook 🍚🥛 Arroz con leche cremoso🥛🍚 using 7 ingredients and 6 steps. Here is how you can achieve it.
#yomequedoencasa #lasrecetasdemama
Ingredients and spices that need to be Prepare to make 🍚🥛 Arroz con leche cremoso🥛🍚:
- 175 g arroz (yo he utilizado arroz postres de la marca SOS)
- 1 litro leche fresca, entera o semidesnatada
- 1 rama canela
- Naranja, dos cortezas
- Limón, dos cortezas
- 3 cucharadas azúcar (o cualquier otro endulzante que tengas o uses)
- Canela en polvo
Instructions to make to make 🍚🥛 Arroz con leche cremoso🥛🍚
- Ponemos en un cazo la leche junto con la rama de canela y las pelas de limón y naranja, encendemos el fuego
- Dejamos infusionar todo hasta que la leche comience a hervir. En este momento bajamos el fuego, añadimos el arroz y removemos bien
- Con el fuego medio-bajo iremos removiendo cada poco tiempo para ir dándole una textura cremosa y que no se pegue el arroz entre sí
- Cuando veamos que el arroz ya va a estar listo añadimos tres cucharadas de azúcar (esto es al gusto, a mí personalmente no me gusta muy dulce así que le echo esa cantidad de azúcar pero podéis poner más o menos) removemos bien. Yo lo tuve al fuego 35’
- Cuando esté listo sacamos del fuego y durante 5’ removemos para que adquiera una textura cremosita 😍
- Y ya estarían listos para comer, espolvoreáramos con canela y a disfrutar de este manjar 🤤 os aseguro que está cremoso y tiene una textura increíble
As your experience and confidence grows, you will certainly find that you have more natural control over your diet regimen and also adapt your diet plan to your personal preferences over time. Whether you intend to offer a dish that uses fewer or even more components or is a bit basically spicy, you can make straightforward adjustments to attain this goal. In other words, begin making your dishes in a timely manner. As for fundamental cooking skills for beginners you don't require to discover them yet only if you grasp some straightforward cooking methods.
This isn't a full overview to quick and also simple lunch recipes however its great food for thought. Ideally this will certainly get your creative juices streaming so you can prepare delicious dishes for your household without doing a lot of heavy meals on your journey.
So that is going to wrap it up for this special food Simple Way to Make Speedy 🍚🥛 Arroz con leche cremoso🥛🍚. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
Comments
Post a Comment