Wok de pollo con champiñones y ajetes tiernos

Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Wok de pollo con champiñones y ajetes tiernos. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This will be really delicious.

Wok de pollo con champiñones y ajetes tiernos is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look fantastic. Wok de pollo con champiñones y ajetes tiernos is something that I have loved my entire life.

Many things affect the quality of taste from Wok de pollo con champiñones y ajetes tiernos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wok de pollo con champiñones y ajetes tiernos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Wok de pollo con champiñones y ajetes tiernos is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Wok de pollo con champiñones y ajetes tiernos estimated approx 15 minutos.

To begin with this particular recipe, we have to prepare a few components. You can have Wok de pollo con champiñones y ajetes tiernos using 5 ingredients and 4 steps. Here is how you can achieve that.

BRR! -Barato, Rápido (de preparar) y Rico!- :D

Ingredients and spices that need to be Prepare to make Wok de pollo con champiñones y ajetes tiernos:

1. 4 Filetes contramuslo de pollo deshuesados
2. 1 Bandeja champiñones pequeños
3. 1 Bolsita ajetes tiernos descongelados
4. 2 Dientes ajo (yo usé ajo negro)
5. 1 Cayena (opcional)

Instructions to make to make Wok de pollo con champiñones y ajetes tiernos

1. Calentamos el wok a fuego máximo con un poquito de AOVE, los ajos, cortados en rodajas o enteros, y una cayena (si se le quiere dar un toque picante al plato).
2. Cuando estén dorados los ajos, echamos el pollo cortado en tiras, salpimentando al gusto, hasta que el pollo tome color.
3. Incorporamos los champiñones lavados y cortados, dejando que se reduzca el agua que suelten, removiendo de vez en cuando.
4. Añadimos los ajetes, previamente descongelados al chorro del agua caliente y bien escurridos, salteamos unos minutos más y listo, a disfrutar del manjar!

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So that is going to wrap this up with this exceptional food Simple Way to Prepare Favorite Wok de pollo con champiñones y ajetes tiernos. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!