Arroz con leche y nata

Hello everybody, it is Brad, welcome to our recipe page. Today, we're going to make a distinctive dish, Arroz con leche y nata. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Arroz con leche y nata is one of the most popular of recent trending foods on earth. It's appreciated by millions daily. It's simple, it's quick, it tastes yummy. They're fine and they look fantastic. Arroz con leche y nata is something which I've loved my entire life.

Many things affect the quality of taste from Arroz con leche y nata, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con leche y nata delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can have Arroz con leche y nata using 7 ingredients and 8 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Arroz con leche y nata:

1. 1 litro leche semidesnatada
2. 500 mililitros nata para montar
3. 130 gr arroz
4. 1 palo canela
5. cáscara de un limón
6. 100 gr azúcar
7. azúcar glas para quemar

Steps to make to make Arroz con leche y nata

1. Ponemos la leche en el fuego
2. Echamos la canela y la cáscara de limón
3. Dejamos hervir
4. A continuación echamos la nata dejamos hervir
5. Añadimos el arroz ponemos al mínimo y dejamos cocer al menos una hora o un poco más hasta que quede cremosito
6. No debe de quedar seco si es así se le añade un poco más de leche, añadimos el azúcar dejamos unos segundos y retiramos
7. Ponemos en cuencos individuales o uno grande dejamos enfriar bien
8. Ponemos en la nevera, ya bien frío sacamos ponemos el azúcar glas y quemamos. Está delicioso.

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So that is going to wrap it up with this exceptional food How to Make Quick Arroz con leche y nata. Thank you very much for your time. I'm sure you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!