Arroz con leche de mamá

Hello everybody, it's Drew, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, Arroz con leche de mamá. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Arroz con leche de mamá is one of the most popular of recent trending meals in the world. It is easy, it's fast, it tastes yummy. It's appreciated by millions daily. They are nice and they look fantastic. Arroz con leche de mamá is something that I have loved my whole life.

Many things affect the quality of taste from Arroz con leche de mamá, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz con leche de mamá delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we must first prepare a few components. You can cook Arroz con leche de mamá using 4 ingredients and 3 steps. Here is how you cook that.

Esa receta es un mimo de mamá que siempre hizo... especial para los días de colorcito. Espero que les guste y me manden fotos de sus recetas💞

Ingredients and spices that need to be Prepare to make Arroz con leche de mamá:

1. 2 litro leche
2. Arroz blanco 3/4 tazas de té
3. Azúcar a gusto
4. Clavos de olor, canela, ralladura de limón o naranja

Steps to make to make Arroz con leche de mamá

1. En una cacerola poner a hervir la leche.
2. Una vez que largue el hervor, endulzar, agregar el arroz (13 min a fuego lento) y el resto de los ingredientes (clavos de olor, canela en rama y ralladura de limón o naranja)
3. Dejar enfriar un rato y guardar en la heladera para que termine de enfriarse bien.

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So that's going to wrap this up for this exceptional food How to Prepare Perfect Arroz con leche de mamá. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!